Food & Beer Pairing

We are passionate about both beer and food. Our chefs and brewers collaborate to create dishes and beers that complement each other. Every month we present a week-long food and beer pairing menu with four of our beers paired with four culinary creations.

Corn dog and beer pairing board

Pairing Principles

Pairing food and beer does not have to be complicated. In the end it is about what tastes good. Some beer styles pair better with the flavors of certain foods than others. Below are the main principles of pairing food and beer:

Match Intensity: Match the intensity of flavor; lighter beers with more delicate flavored food and bolder beers with richer foods.

Complimentary Flavors: Pick out flavors in the beer that match the flavors in the food. For example, pairing a fruity beer with a dish featuring fruity flavors.

Contrasting Flavors: Try pairing flavors that are unlike but play well together. For example, citrusy beer with spicy food.