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Our menu evolves seasonally and we source as much as we can from local farms and producers, including our own farm located at the hopyard in Healdsburg. In addition to the menu below, we have weekly specials.

OUR KITCHEN IS OPEN UNTIL ONE HOUR BEFORE THE TAPROOM CLOSES

BUTCHER BOARDS

Our butchers board includes house-made seasonal jam and crostini.   Select as many or as few of the items listed below to  build your own board!  

 

 3 each                                                                                                    4 each 

Applewood Smoked Bacon (Hobbs)                                                     Double Cream Brie

Goat Cheese & Carmelized Onioin Bruschetta                                 Mushroom Medley (Roasted) Mixed Spicy Pickle Set                                                        Wine-Cured Salami                                                                                                                    

                                                                                                                Garlic Head (Roasted)

 

5 each                                                                                                    6 each

Cajun Tasso                                                        House Smoked Salmon w/Lemon Crema

Crispy Pork Belly                                                  Mozerella w/Cilatnro Jalapeno Drizzle

Mixed Olives                                                                                  Spicy Coppa (Hobb's Meats)

 

SEASONAL FAVORITES

 

Shepherd’s Pie

Ground beef, peas, carrots, onions, gravy, topped with mashed

potatoes and baked. Served with a side salad.

 

Meatball Sub

House made meatballs, melted provolone cheese, house made marinara, topped with garlic and parmesan on a hoagie roll. withyour choice of side.

 

House Smoked BBQ Board  

House smoked brisket & pulled pork, Texas BBQ sauce, baked

beans, macaroni salad, pickle set and a roll

 

VEGGIES

ADD BACON OR SMOKED SALMON

 

Herbivore

Smoked eggplant, rosated red bell peppers, alfalfa sprouts,

cucumber, with a garlic aioli on wheat bread. choice of side.  

 

Radicchio Tacos

Three crispy radicchio tacos filled with house made

tabbouleh and a pea shoot salad.

 

House Salad      

Small or Large

 

Soud du Jour

(not always vegetarian)

Cup or Bowl

 

 

TASTE AND SHARE

Pretzel Bites

House baked pretzels tossed in parsley & sea salt,

served with our Beer Bechamel dipping sauce  

 

Deviled Eggs

(Chef's choice)

 

Meatloaf Sliders

Three house made meatloaf sliders with a spicy ketchup, & arugula  

Add provolone or bacon $1

 

Chicken Wings  

Free range ROCKY chicken wings. Choose from our Chili God's classic

or Chef’s Choice sauce. Served with celery and blue cheese

 

KEEP IT FOR YOURSELF

The following include your choice of side green salad

or macaroni salad.  Add soup $1

 

Grilled Cheese

Brie cheese, house made bacon jam, caramelized pear

and arugula on sliced bread. Choice of side.

 

Free Bird

Smoked turkey &  bacon from Hobbs, mixed greens, pickled onions,

sriracha cream cheese on a soft roll

 

Smoked Chicken

House smoked chicken, spicy slaw, bacon, pickles

and bbq sauce on beer brioche.

 

SAUCES AND SIDES

-Garlic Aioli        

-Texas BBQ Sauce        

-Housemade Spicy Ketchup

-Beer Mustard

-Beer Cheese

-Cilantro Lime Ranch

-Bleu Cheese

-Carmalized Onions

 

    Cup Soup - $2.99                Poblano Slaw - $2.99

Green Salad - $2.99          

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